I wonder what a headcrab tastes like.

[Alyxx Thorne]

Having gotten a rough idea of their interior, (it looks almost like its just slimy things in there) I would guess they couldn't even be cooked normally. Maybe like snot with a hint of sulfur?

Sounds like they'd taste like oysters.

[Aldibar]

mountain oysters?

[Masterlink981]

Bullsquids taste like squids.

 

 

Great, I'm getting Fried Calamari today in the Spanish style (lemon squeezed on it and black pepper on it, I DON'T LIKE EATING IT THE ITALIAN WAY! I'm sorry but I'm used to eating it like Andalusia style) and now when I eat it... I'm going to think to myself.... (I'm eating a Bullsquid... YUM! )

[danielsangeo]

Tastes like dead caterpillars?

[Martin]

What a delicacy.

[Jusmar]

Have we established that its carbon based or even edible?

[sheridanm962]

Since Headcrabs blood is yellow and since they are 'facehuggers', my conclusion is that their blood is acidic... Maybe?

[DuIstalri]

Maybe the yellow blood indicates a high sulphur content. in which case they likely taste like bad eggs.

[DeWolfeJV]

Headcrab blood is in fact liquid cheese. Therefore, they must taste like cheese. Poison headcrabs on the other hand... Don't taste like cheese at all.

[scott155]

Headcrab blood is in fact liquid cheese. Therefore, they must taste like cheese. Poison headcrabs on the other hand... Don't taste like cheese at all.

Poison headcrabs taste like

https://www.youtube.com/watch?v=92R0aeve934.

[DeWolfeJV]

Headcrab blood is in fact liquid cheese. Therefore, they must taste like cheese. Poison headcrabs on the other hand... Don't taste like cheese at all.

Poison headcrabs taste like

https://www.youtube.com/watch?v=92R0aeve934.

 

I think I laughed at that video more than I should have.

[Alyxx Thorne]

Headcrab blood is in fact liquid cheese. Therefore, they must taste like cheese. Poison headcrabs on the other hand... Don't taste like cheese at all.

Poison headcrabs taste like

https://www.youtube.com/watch?v=92R0aeve934.

Fish sauce. It's death in a bottle.

[Rimšiakas]

I think it's all in the sauce and spices you use.

[Alyxx Thorne]

I think it's all in the sauce and spices you use.

Yeap, pretty much. Ketchup solves everything.

[The Giant Napkin]

I think it's all in the sauce and spices you use.

Yeap, pretty much. Ketchup solves everything.

 

+1 to that. Though I'm not sure if I'd eat headcrab, even with ketchup.

[HLPrincess]

I like my ketchup with a headcrab...

[Humin]

I like my ketchup with a headcrab...

Don't forget pickles!

[danielsangeo]

With onions.

 

 

Yes.

[Aldibar]

Since Headcrabs blood is yellow and since they are 'facehuggers', my conclusion is that their blood is acidic... Maybe?

 

or the blood is mountain dew.

 

...and the meat is...

 

cdpsfBsN_Dg

[danielsangeo]

Since Headcrabs blood is yellow and since they are 'facehuggers', my conclusion is that their blood is acidic... Maybe?

 

or the blood is mountain dew.

 

Mountain Dew

Ingredients: Carbonated water, high fructose corn syrup, concentrated orange juice, citric acid, natural flavor, sodium benzoate (preservative), caffeine, sodium citrate, erythorbic acid (preservative), gum arabic, calcium disodium EDTA (preservative), brominated vegetable oil, and Yellow 5.

 

(I believe all the bolded ingredients are acids)